01/12/25

How to Choose a PVC Window for a Kitchen: Key Criteria

Kitchen is a zone with a specific microclimate: temperature fluctuations, high humidity, and intense steam generation are common. To ensure your window lasts long and causes no trouble, consider the key factors below.

Ventilation
Regular ventilation is essential in a kitchen. The best options include:

• a tilt‑and‑turn mechanism (full opening plus ventilation mode);
• micro‑ventilation (a 2–5 mm gap for gentle air exchange);
• a supply air valve (maintains ventilation with closed sashes).

Hardware Reliability
Due to frequent use, durable hardware with a lifespan of at least 20 000 opening cycles is crucial. Check for smooth sash movement and anti‑corrosion coating.

Protection Against Moisture and Steam
Make sure that:

• seals are made of EPDM rubber (they don’t swell or crack);
• the frame is resistant to condensation (avoid low‑quality lamination);
• drainage holes at the bottom of the frame are clear for water runoff.

Ease of Use

• Sashes shouldn’t obstruct using the window sill as a workspace.
• A lockable handle prevents accidental opening.
• A mosquito net is essential for insect protection.

Aesthetics and Maintenance

• White PVC is a versatile choice; wood‑look lamination adds warmth.
• A smooth frame surface simplifies cleaning from splashes and grease.
• Avoid porous materials—they absorb dirt.

By choosing a window with these features, you’ll ensure comfort, quietness, and easy maintenance in your kitchen—without condensation, drafts, or unnecessary hassle.